At Lou's we love our decafs! This is an exceptional Ethiopian single origin decaf processed via the sugar cane process also known as methyl acetate process. Whatever you call it the process on this bean results in a full flavored coffee with hints of Chocolate, Cedar and Strawberry.
Sidamo is one of the zones of the Oromia Region of Southern Ethiopia known for producing some amazing natural coffees. This coffee tends to showcase some nice fruit-forward characteristics with a medium body.